[ Best Helper For Cake Maker ] The cake boards is approximately 1/2 inch thick and is also known as cake drum boards. These cake drum boards are sturdier and heavier than regular 3mm or 4mm thick boards, and are perfect to use of heavier cakes such as fruit birthday or anniversary cakes and multi-tiered wedding cakes!
[ High Quality Material ] These cake boards have grease resistant, with silver foil tops that prevent many potential frostings such as buttercream, cooked, churned, royal icing, ganache, glaze or fudge frosting!
[ Smooth Edges ] Cake durm boards can come in a variety of different sizes, shapes, and even thicknesses, meaning there is a cake board out there for your cake!
[ Best Size Choice ] Cake drum boards that are two inches bigger than the largest tier are generally used. For example, if you are baking a 12 inch cake, you will need a 14 inch drum board!
[For Any Occasion] Experienced and novice bakers love these thick cake boards to make their work look extra professional; Show off your elaborate creations at a wedding reception, birthday party, bake sale, baby or bridal shower, family gathering, or in your business.
